Heavenly Cherry Chia Pudding

Ingredients:

1 cup almond milk 3 tbsp chia seeds 1 ½ cups sliced cherries 2 tbsp maple syrup 1 tsp vanilla extract

Toppings:

½ cup sliced cherries

Directions:

Puree cherries in blender or food processor. Put cherry puree and rest of chia pudding ingredients into a jar or cup and stir. Cover and place in fridge 6 hours or overnight. Remove pudding from fridge, add topping, serve and enjoy!